AEG BCK456220M Manuel d'utilisateur télécharger pdf (Page 15)

Food Water in the cavity

embossment (ml)

Temperature (°C) Time (min)

Pizza 150 200 - 210 10 - 20

Lasagna 200 180 - 200 35 - 50

Croissants 150 170 - 180 15 - 25

Food regeneration

Use the second shelf position.

Food Water in the cavity

embossment (ml)

Temperature (°C) Time (min)

Bread 100 110 15 - 25

Bread rolls 100 110 10 - 20

Pizza 100 110 15 - 25

Focaccia 100 110 15 - 25

Vegetables 100 110 15 - 25

Rice 100 110 15 - 25

Pasta 100 110 15 - 25

Meat 100 110 15 - 25

Roasting

Use glass baking dish.

Use the second shelf position.

Fill the cavity embossment with 200 ml of water.

Food Temperature (°C) Time (min)

Roast pork 180 65 - 80

Roast beef 200 50 - 60

Chicken 210 60 - 80

9.4 Baking

• Use the lower temperature the first

time.

• You can extend baking times by 10 –

15 minutes if you bake cakes on more

than one shelf position.

• Cakes and pastries at different

heights do not always brown equally.

There is no need to change the

temperature setting if an unequal

browning occurs. The differences

equalize during baking.

• Trays in the oven can twist during

baking. When the trays become cold

again, the distortions disappear.

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AEG BCK456220M Manuel d'utilisateur Page 15

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