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ty Information
ven is exclusively
pliance is designed
y damage caused b
damaging the oven
not cover or obstru
not keep any inflam
ched on.
not use the oven as
not pour spirits (e.g.
losion!
essories such as Wir
r protective gloves
void being burnt, al
hing the oven.
not lean or sit on th
e zone. The door ca
Wire shelfs can bea
ed this load.
ing:
appliance will rema
ly to room temper
n before, for instan
not use harsh abrasi
s since they can scr
door contact surfa
r) must be kept ver
se follow the instru
ntenance’’.
rs:
e power cable is da
orised agents or te
ations. Furthermore
r and maintenance
technicians author
or domestic use!
for use in the home
improper or incorr
or other dangerous
t the ventilation op
able object inside
a pantry.
brandy, whisky, sch
shelfs and trays, e
r use oven cloths.
ways use oven glov
open oven door. T
n bear a maximum
r a maximum load o
in hot for some tim
ture. Please allow s
e, cleaning it.
e cleaners or sharp
tch the surface, wh
es (the front of the
clean in order to e
ctions regarding cle
aged it should be
hnicians qualified f
special tools are re
work, especially of
ised by the manufa
for preparing food.
ct use.
situations by follow
nings.
he oven as it may b
apps, etc.) over hot
c. get hot in the co
s for handling dish
is may damage the
eight of 8 kg.
f 8 kg. To avoid dam
after it is switched
fficient time for th
metal scrapers to cl
ich may result in sh
ooking space and t
sure the oven funct
ning in the section
ubstituted by the m
r this task in order
uired for this task.
urrent carrying par
turer.
No liability is assum
ing these instructio
urn if the oven is
food. Danger of
king space. Always
s and containers an
oven, especially in t
aging the oven, do
off and cool down
appliance to cool
ean the oven door
ttering of the glass
e inside part of the
ions correctly.
‘‘Oven Cleaning and
anufacturer,
to avoid dangerous
ts, can only be carri
ed
s:
he
ot
nly
d
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