Aeg DC7003000M Manuel d'utilisateur télécharger pdf (Page 31)

Moist Fan Baking

Type of food Shelf posi-

tion

Temperature (°C) Time (min.)

Pasta bake 2 180 - 200 45 - 60

Lasagne 2 180 - 200 45 - 60

Potato gratin 2 190 - 210 55 - 80

Sweet dishes 2 180 - 200 45 - 60

Ring cake or brioche 1 160 - 170 50 - 70

Plaited bread / bread

crown

2 170 - 190 40 - 50

Cake with crumble top-

ping (dry)

3 160 - 170 20 - 40

Biscuits made with yeast

dough

2 160 - 170 20 - 40

11.12 Roasting

Roasting dishes

• Use heat-resistant ovenware to roast

(refer to the instructions of the manu-

facturer).

• You can roast large roasting joints di-

rectly in the deep pan (if present) or

on the wire shelf above the deep pan.

• Roast lean meats in the roasting tin

with the lid. This keeps the meat more

succulent.

• All types of meat that can be browned

or have crackling can be roasted in the

roasting tin without the lid.

11.13 Roasting with Turbo Grilling

Beef

Type of meat Quantity

Oven

function

Shelf posi-

tion

Tempera-

ture °C

Time

(min.)

Pot roast 1 - 1.5 kg

Conven-

tional

Cooking

1 230 120 - 150

Roast beef or

fillet: rare

per cm of

thickness

Turbo

Grilling

190 - 200

5 - 6

Roast beef or

fillet: medium

per cm of

thickness

Turbo

Grilling

180 - 190

6 - 8

Roast beef or

fillet: well

done

per cm of

thickness

Turbo

Grilling

170 - 180

8 - 10

Preheat the oven.

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Aeg DC7003000M Manuel d'utilisateur Page 31

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