AEG BS7304001M Manuel d'utilisateur télécharger pdf (Page 20)

Temperature Switch-off time

200 °C - 230 °C 5.5 h

After the Automatic switch-off, touch a

sensor field to operate the appliance

again.

The Automatic switch-off works

with all oven functions, apart

from Slow Cook, Core tempera-

ture sensor, Duration, End, Time

delay.

10.6 Brightness of the display

There are two modes of display

brightness:

• Night brightness - when the appliance

is deactivated, the brightness of the

display is lower between 10 PM and 6

AM.

• Day brightness:

– When the appliance is activated.

– If you touch a sensor field during

the night brightness (apart from

ON / OFF), the display goes back to

the day brightness mode for the

next 10 seconds.

– If the appliance is deactivated and

you set the Minute Minder. When

the Minute Minder function ends,

the display goes back to the night

brightness.

10.7 Cooling fan

When the appliance operates, the cool-

ing fan activates automatically to keep

the surfaces of the appliance cool. If you

deactivate the appliance, the cooling fan

can continue to operate until the appli-

ance cools down.

11. HELPFUL HINTS AND TIPS

11.1 Inner side of the door

In some models, on the inner side of

the door you can find:

• The numbers of the shelf positions.

• Information about the heating func-

tions, recommended shelf positions

and temperatures for typical dishes.

The temperature and baking

times in the tables are guidelines

only. They depend on the rec-

ipes and the quality and quantity

of the ingredients used.

11.2 Cooking with steam

Cookware for steam cooking

• Use only heat and corrosion resistant

cookware or chrome steel food con-

tainers (for some models only).

Shelf positions

• The correct shelf positions are in the

table below. Count the shelf positions

from the bottom to the top.

General notes

• When you cook longer than 30 mi-

nutes or when you cook large quanti-

ties of food, add water if it is necessa-

ry.

• Put the food into the correct cooking

containers and put the containers on

the shelves. Make sure that there is

some distance between the shelves to

let the steam circulate around each

container.

• After each use, remove the water from

the water drawer, connecting hoses

and steam generator. Refer to the

chapter "Care and cleaning".

Notes on the tables for steam cooking

• The tables give data for typical dishes.

• The temperature and time are for

guidance only and depend on the

type, dimensions and quantity of the

food and cookware.

• Use a recipe that is almost the same if

you cannot find the settings for your

recipe.

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