EN User ManualSteam ovenBP5014301M
5.5 DisplayA B CDEFGA. TimerB. Heat-up and residual heat indicatorC. Water drawer (selected models only)D. Core temperature sensor (selectedmodels onl
WARNING!Wait a minimum of 60minutes after each use of thesteam function in order toprevent hot water fromexiting the water outletvalve.Empty the water
6. CLOCK FUNCTIONS6.1 Clock functions tableClock function ApplicationTIME OF DAY To show or change the time of day. You can change thetime of day only
4. Press to confirm.At the set time an acoustic signal soundsfor 2 minutes. and time setting flashin the display. The appliance deactivatesautomat
the cavity.Make sure that the core temperaturesensor stays in the meat and in thesocket during the cooking.When you use the core temperaturesensor for
Deep pan:Push the deep pan between the guidebars of the shelf support.Wire shelf and the deep pan together:Push the deep pan between the guidebars of
7.4 Accessories for steamcookingThe steam kit accessoriesare not supplied with theappliance. For moreinformation, please contactyour local supplier.Th
• Do not use the baking dish on a hotcooking surface.• Do not clean the baking dish withabrasives, scourers and powders.7.5 Steam cooking in a dietary
WARNING!Be careful when you use theinjector when the ovenoperates. Always use ovengloves to touch the injectorwhen the oven is hot. Alwaysremove the i
If the Pyrolysis functionoperates, the door is lockedand comes on in thedisplay.Loc comes on in the displaywhen you turn the knob forthe temperature
CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...
9.2 General information• The appliance has five shelf positions.Count the shelf positions from thebottom of the appliance floor.• The appliance has a
Food Top / Bottom Heat True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionApple cake(Applepie)1)170 2
Food Top / Bottom Heat True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionBiscuits /pastrystripes -th
Food Top / Bottom Heat True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionBreadrolls1)190 2 180 2 (2
Food Top / Bottom Heat True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionEnglishroast beef,medium210
Food Quantity Tempera-ture (°C)Time (min) Shelf posi-tionPieces (g) 1st side 2nd sideFilletsteaks4 800 max. 12 - 15 12 - 14 4Beef steaks 4 600 max. 10
Food Quantity (kg) Temperature(°C)Time (min) Shelf positionMeat loaf 0.75 - 1 160 - 170 50 - 60 1 or 2Pork knuckle (pre-cooked)0.75 - 1 150 - 170 90 -
9.9 DefrostFood Quantity(g)Defrostingtime (min)Further defrost-ing time (min)CommentsChicken 1000 100 - 140 20 - 30 Place the chicken on anupturned sa
Food Temperature(°C)Time (h) Shelf position1 position 2 positionsApple slices 60 - 70 6 - 8 3 1 / 4Pears 60 - 70 6 - 9 3 1 / 49.11 True Fan + SteamCak
Food Quantity (g) Tempera-ture (°C)Time(min)Shelf posi-tionCommentsRoast beef -rare1000 210 45 - 50 2 On a wire shelfRoast beef -medium1000 200 55 - 6
manufacturer is not responsible for any injuries ordamages that are the result of incorrect installation orusage. Always keep the instructions in a sa
Food Temperature (°C) Time (min) Shelf positionFennel 130 30 - 35 2Kohlrabi 130 25 - 30 2Pepper strips 130 20 - 25 2Celery slices 130 30 - 35 2MeatFoo
Food Food core temperature (°C)Shin of pork 75 - 80Lamb 70 - 75Chicken 98Hare 70 - 75Trout / Sea bream 65 - 70Tuna fish / Salmon 65 - 7010. CARE AND C
10.4 PyrolysisCAUTION!Remove all accessories andremovable shelf supports.Do not start the Pyrolysis ifyou did not fully close theoven door. In some mo
• Soft water with low lime content -the manufacturer recommends thisbecause it decreases the quantity ofcleaning procedures.• Tap water - you can use
3. Close the oven door halfway to thefirst opening position. Then pullforward and remove the door from itsseat.4. Put the door on a soft cloth on asta
10.8 Replacing the lampPut a cloth on the bottom of the interiorof the appliance. It prevents damage tothe lamp glass cover and the cavity.WARNING!Dan
Problem Possible cause RemedyThe core temperature sensordoes not operate.The plug of the core tem-perature sensor is not cor-rectly installed into the
Problem Possible cause RemedyThe display shows an errorcode that is not in this table. There is an electrical fault. • Deactivate the oven withthe hou
12. INSTALLATIONWARNING!Refer to Safety chapters.12.1 Building In1657321548min. 55020600min. 560558589114594595 +/-13555821548min. 5502058911416573590
13. ENERGY EFFICIENCY13.1 Product Fiche and information according to EU 65-66/2014Supplier's name AEGModel identification BP5014301MEnergy Effici
• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• Do not use a steam cleaner to clean t
14. ENVIRONMENTAL CONCERNSRecycle the materials with the symbol .Put the packaging in applicablecontainers to recycle it. Help protect theenvironment
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to be replaced, this must be carriedout by our Authorised Service Centre.• Do not let mains cables touch orcome near the appliance door,especially whe
appliance has cooled downcompletely after use.2.4 Steam CookingWARNING!Risk of burns and damage tothe appliance.• Released Steam can cause burns:– Do
2.7 Internal light• The type of light bulb or halogenlamp used for this appliance is onlyfor household appliances. Do not useit for house lighting.WAR
4. BEFORE FIRST USEWARNING!Refer to Safety chapters.To set the Time of day referto "Clock functions"chapter.4.1 Initial CleaningRemove all a
5.3 Oven functionsOven function ApplicationOff position The appliance is off.Fast Heat Up To decrease the heat-up time.True Fan Cook-ingTo bake on up
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