AEG BD320 Manuel d'utilisateur

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Page 1 - EN User Manual

USER MANUALEN User ManualOvenBD320

Page 2 - SAFETY INFORMATION

7. Remove water from the cavityembossment. WARNING!Make sure that the ovenis cold before youremove the remainingwater from the cavityembossment.7. CLO

Page 3 - General Safety

7.5 Setting the TIME DELAY1. Set an oven function andtemperature.2. Press again and again until starts to flash.3. Press or to set the time forD

Page 4 - 2. SAFETY INSTRUCTIONS

Small indentation at the topincrease safety. Theindentations are also anti-tipdevices. The high rimaround the shelf preventscookware from slipping oft

Page 5 - 2.4 Care and cleaning

Food Water in the cavityembossment (ml)Temperature (°C) Time (min)Bread rolls 100 200 20 - 25Bread 100 180 35 - 40Plum cake, applepie, cinnamon rollsb

Page 6 - 3. PRODUCT DESCRIPTION

10.5 Tips on bakingBaking results Possible cause RemedyThe bottom of the cakeis not browned suffi-ciently.The shelf position is incor-rect.Put the cak

Page 7 - 5. BEFORE FIRST USE

Cakes / pastries / breads on baking traysFood Function Tempera-ture (°C)Time(min)Shelf posi-tionPlaited bread / Bread crown Top / Bottom Heat 170 - 19

Page 8 - 6. DAILY USE

Food Function Temperature(°C)Time (min) Shelf positionMacaroons True Fan Cook-ing100 - 120 30 - 50 3Biscuits madewith yeastdoughTrue Fan Cook-ing150 -

Page 9 - Fan Cooking PLUS

Food Accessories Temperature(°C)Shelf posi-tionTime (min)Sweet rolls, 16piecesbaking tray or drippingpan190 3 45 - 55Pizza, frozen,0.35 kgwire shelf 1

Page 10 - 7. CLOCK FUNCTIONS

Cakes / pastries / breads on baking traysFood Temperature(°C)Time (min) Shelf position2 positions 3 positionsCream puffs /Eclairs160 - 1801)25 - 45 1

Page 11 - 8. USING THE ACCESSORIES

Food Temperature (°C) Time (min) Shelf positionCheesecake 140 - 160 60 - 90 1Apple cake, covered 150 - 170 50 - 60 1Vegetable pie 160 - 180 50 - 60 1U

Page 12 - 10. HINTS AND TIPS

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

Page 13 - 10.4 Baking

PorkFood Quantity(kg)Function Tempera-ture (°C)Time (min) Shelf posi-tionShoulder /Neck / Hamjoint1 - 1.5 Turbo Grill-ing160 - 180 90 - 120 1Chop / Sp

Page 14 - 10.6 Baking on one level:

PoultryFood Quantity(kg)Function Temperature(°C)Time (min) Shelf posi-tionPoultry por-tions0.2 - 0.25eachTurbo Grill-ing200 - 220 30 - 50 1Half chicke

Page 15 - Biscuits

Food Temperature(°C)Time (min) Shelf position1st side 2nd sideWhole Fish, 500- 1000 g210 - 230 15 - 30 15 - 30 3 / 410.14 Frozen FoodsUse the function

Page 16 - 10.8 Moist Baking

Food Quantity(kg)Defrostingtime (min)Further de-frosting time(min)CommentsChicken 1 100 - 140 20 - 30 Put the chicken on an upturnedsaucer in a big pl

Page 17 - 10.9 Multilevel Baking

VegetablesFood Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Carrots1)160 - 170 50 - 60 5 - 10Cucumbers 160 - 170 5

Page 18 - 10.10 Pizza Setting

Baking on one level. Baking in tinsFood Function Temperature(°C)Time(min)Shelf posi-tionFatless sponge cake True Fan Cooking 140 - 150 35 - 50 2Fatles

Page 19 - 10.12 Roasting tables

11. CARE AND CLEANINGWARNING!Refer to Safety chapters.11.1 Notes on cleaningClean the front of the oven with a softcloth with warm water and a mildcle

Page 20 - Preheat the oven

WARNING!Make sure that the ovenis cool before you touchit. There is a risk ofburns.11.5 Oven ceilingWARNING!Deactivate the appliancebefore you remove

Page 21 - 10.13 Grilling

When the cleaning is completed, do theabove steps in the opposite sequence.Install the smaller panel first, then thelarger and the door.One of the hin

Page 22 - 10.15 Defrost

Problem Possible cause RemedySteam and condensationsettle on the food and in thecavity of the oven.You left the dish in the ovenfor too long.Do not le

Page 23 - 10.16 Preserving - Bottom

manufacturer is not responsible for any injuries ordamages that are the result of incorrect installation orusage. Always keep the instructions in a sa

Page 24 - 10.18 Information for test

We recommend that you write the data here:Serial number (S.N.) ...13. ENERGY EFFICIENCY13.1 Product Fiche and in

Page 25

14. ENVIRONMENTAL CONCERNSRecycle materials with the symbol .Put the packaging in relevant containersto recycle it. Help protect theenvironment and h

Page 26 - 11. CARE AND CLEANING

www.aeg.com/shop867352357-A-312018

Page 27 - 11.6 Removing and installing

• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• Do not use a steam cleaner to clean t

Page 28 - 12. TROUBLESHOOTING

installation. Make sure that there isaccess to the mains plug after theinstallation.• If the mains socket is loose, do notconnect the mains plug.• Do

Page 29 - 12.2 Service data

• Be careful when you remove the doorfrom the appliance. The door isheavy!• Clean regularly the appliance toprevent the deterioration of thesurface ma

Page 30 - 13. ENERGY EFFICIENCY

3.2 AccessoriesWire shelfFor cookware, cake tins, roasts.Combi panFor cakes and biscuits. To bake and roastor as a pan to collect fat.4. CONTROL PANEL

Page 31 - 14. ENVIRONMENTAL CONCERNS

Put the accessories and the removableshelf supports back to their initialposition.6. DAILY USEWARNING!Refer to Safety chapters.6.1 Retractable knobsTo

Page 32 - 867352357-A-312018

Oven function ApplicationMoist BakingThis function is designedto save energy duringcooking. For the cookinginstructions refer to"Hints and tips&q

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