AEG BPE531720M Manuel d'utilisateur

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Page 1 - BPE531720M

USER MANUALEN User ManualOvenBPE531720M

Page 2 - SAFETY INFORMATION

5.5 DisplayA B CDEH FGA. TimerB. Heat-up and residual heat indicatorC. Water drawer (selected models only)D. Core temperature sensor (selectedmodels o

Page 3 - General Safety

Clock function ApplicationMINUTE MINDER Use to set a countdown time. This function has no ef-fect on the operation of the oven. You can set the MI-NUT

Page 4 - 2. SAFETY INSTRUCTIONS

5. Press any button or open the ovendoor to stop the signal.6. Turn the knob for the oven functionsto the off position.6.6 Setting the MINUTEMINDERMin

Page 5 - 2.4 Care and cleaning

Small indentation at the topincrease safety. Theindentations are also anti-tipdevices. The high rimaround the shelf preventscookware from slipping oft

Page 6 - 2.7 Disposal

The symbols appear on thedisplay also when Pyrolysisfunction operates.To turn off the Child Lock, repeat step 2.8.2 Using the Function LockYou can tur

Page 7 - 3. PRODUCT DESCRIPTION

9.2 Baking• Your oven may bake or roastdifferently to the oven you hadbefore. Adapt your usual settingssuch as temperature, cooking timeand shelf posi

Page 8 - 5. DAILY USE

9.4 Baking on one level:Baking in tinsFood Function Temperature(°C)Time (min) Shelf positionRing cake / Brio-cheTrue Fan Cook-ing150 - 160 50 - 70 1Ma

Page 9 - 5.4 Fast heat up function

Food Function Tempera-ture (°C)Time(min)Shelf posi-tionYeast cakes with delicate top-pings (e.g. quark, cream, cus-tard)Top / Bottom Heat160 - 1801)40

Page 10 - 6. CLOCK FUNCTIONS

Food Function Temperature(°C)Time (min) Shelf positionVegetables augratin1)Turbo Grilling 160 - 170 15 - 30 1Baguettes top-ped with meltedcheeseTrue F

Page 11

Cakes / pastries / breads on baking traysFood Temperature(°C)Time (min) Shelf position2 positions 3 positionsCream puffs /Eclairs160 - 1801)25 - 45 1

Page 12 - 7. USING THE ACCESSORIES

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

Page 13 - 8. ADDITIONAL FUNCTIONS

Food Temperature (°C) Time (min) Shelf positionCheesecake 140 - 160 60 - 90 1Apple cake, covered 150 - 170 50 - 60 1Vegetable pie 160 - 180 50 - 60 1U

Page 14 - HINTS AND TIPS

PorkFood Quantity(kg)Function Tempera-ture (°C)Time (min) Shelf posi-tionShoulder /Neck / Hamjoint1 - 1.5 Turbo Grill-ing160 - 180 90 - 120 1Chop / Sp

Page 15 - 9.3 Tips on baking

PoultryFood Quantity(kg)Function Temperature(°C)Time (min) Shelf posi-tionPoultry por-tions0.2 - 0.25eachTurbo Grill-ing200 - 220 30 - 50 1Half chicke

Page 16 - 9.4 Baking on one level:

Food Temperature(°C)Time (min) Shelf position1st side 2nd sideWhole Fish, 500- 1000 g210 - 230 15 - 30 15 - 30 3 / 49.12 Bottom + Grill + FanUse the f

Page 17 - 9.5 Bakes and gratins

Food Quantity(kg)Defrostingtime (min)Further de-frosting time(min)CommentsChicken 1 100 - 140 20 - 30 Put the chicken on an upturnedsaucer in a big pl

Page 18 - 9.7 Multilevel Baking

VegetablesFood Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Carrots1)160 - 170 50 - 60 5 - 10Cucumbers 160 - 170 5

Page 19 - 9.8 True Fan + Bottom

Baking on one level. Baking in tinsFood Function Temperature(°C)Time(min)Shelf posi-tionFatless sponge cake /Fatless sponge cakeTrue Fan Cooking 140 -

Page 20 - 9.10 Roasting tables

Food Function Temperature(°C)Time (min) Shelf positionBeef Steak / BeefSteakGrilling max24 - 301)2)41) Preheat the oven for 5 minutes.2) Turn halfway

Page 21 - ENGLISH 21

CAUTION!If there are other appliancesinstalled in the samecabinet, do not use themwhen the Pyrolysis functionoperates. It can causedamage to the appli

Page 22 - 9.11 Grilling

6. Hold the door trim (B) on the topedge of the door at the two sidesand push inwards to release the clipseal.12BCAUTION!Rough handling of the glass,e

Page 23 - 9.13 Defrost

damages that are the result of incorrect installation orusage. Always keep the instructions in a safe andaccessible location for future reference.1.1

Page 24 - 9.14 Preserving - Bottom Heat

11. TROUBLESHOOTINGWARNING!Refer to Safety chapters.11.1 What to do if...Problem Possible cause RemedyYou cannot activate or oper-ate the oven.The ove

Page 25 - 9.16 Information for test

Problem Possible cause RemedyThe display shows "F102". • You did not fully closethe door.• The door lock is defec-tive.• Fully close the doo

Page 26 - Grilling

We recommend that you write the data here:Model (MOD.) ...Product number (PNC) ...

Page 27 - 10. CARE AND CLEANING

Residual heatIf a programme with the Duration or EndTime selection is activated and thecooking time is longer than 30 minutes,the heating elements aut

Page 30 - 11. TROUBLESHOOTING

www.aeg.com/shop867336527-B-262017

Page 31 - 11.2 Service data

• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• Do not use a steam cleaner to clean t

Page 32 - 12. ENERGY EFFICIENCY

• If the mains socket is loose, do notconnect the mains plug.• Do not pull the mains cable todisconnect the appliance. Always pullthe mains plug.• Use

Page 33 - 13. ENVIRONMENTAL CONCERNS

• Replace immediately the door glasspanels when they are damaged.Contact the Authorised ServiceCentre.• Be careful when you remove the doorfrom the ap

Page 34

2.8 Service• To repair the appliance contact anAuthorised Service Centre.• Use original spare parts only.3. PRODUCT DESCRIPTION3.1 General overview123

Page 35 - ENGLISH 35

4. BEFORE FIRST USEWARNING!Refer to Safety chapters.To set the Time of day referto "Clock functions"chapter.4.1 Initial CleaningRemove all a

Page 36 - 867336527-B-262017

Oven function ApplicationTrue Fan Cook-ingTo bake on up to three shelf positions at the same timeand to dry food. Set the temperature 20 - 40 °C lower

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