AEG BES25101LM Manuel d'utilisateur

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Page 1 - BES25101LM

USER MANUALEN User ManualOvenBES25101LM

Page 2 - SAFETY INFORMATION

5.5 ButtonsButton Function DescriptionMINUS To set the time.CLOCK To set a clock function.PLUS To set the time.6. CLOCK FUNCTIONS6.1 Clock functions t

Page 3 - General Safety

4. When the time ends, flashes andan acoustic signal sounds. Theappliance deactivates automatically.5. Press any button to stop the signal.6. Turn t

Page 4 - 2. SAFETY INSTRUCTIONS

Wire shelf and deep pan together:Push the deep pan between the guidebars of the shelf support and the wireshelf on the guide bars above.Small indentat

Page 5 - 2.4 Care and cleaning

9. HINTS AND TIPSWARNING!Refer to Safety chapters.The temperature and bakingtimes in the tables areguidelines only. Theydepend on the recipes andthe q

Page 6 - PRODUCT DESCRIPTION

Food Water in the cavi-ty embossment(ml)Temperature(°C)Time (min) Shelf posi-tionFrozen croissant 150 170 - 180 15 - 2521)1) Preheat in an empty oven

Page 7 - 5. DAILY USE

9.4 Tips on bakingBaking results Possible cause RemedyThe bottom of the cake isnot browned sufficiently.The shelf position is incor-rect.Put the cake

Page 8 - 5.2 Oven functions

Food Function Temperature(°C)Time (min) Shelf positionCheesecake Top / BottomHeat170 - 190 60 - 90 11) Preheat the oven.Cakes / pastries / breads on b

Page 9 - 5.4 Display

Food Function Temperature(°C)Time (min) Shelf positionBiscuits madewith spongemixtureTrue Fan Cook-ing150 - 160 15 - 20 3Pastries madewith egg white /

Page 10 - 6. CLOCK FUNCTIONS

9.7 Multilevel BakingUse the function True Fan Cooking.Cakes / pastries / breads on baking traysFood Temperature(°C)Time (min) Shelf position2 positio

Page 11 - 7. USING THE ACCESSORIES

Food Temperature (°C) Time (min) Shelf positionQuiche Lorraine 170 - 190 45 - 55 1Swiss Flan 170 - 190 45 - 55 1Cheesecake 140 - 160 60 - 90 1Apple ca

Page 12 - ADDITIONAL FUNCTIONS

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

Page 13 - 9. HINTS AND TIPS

Food Quantity Function Tempera-ture (°C)Time (min) Shelf posi-tionRoast beef or fil-let: well doneper cm ofthicknessTurbo Grill-ing170 - 1801)8 - 10 1

Page 14 - 9.3 Baking

Food Quantity(kg)Function Temperature(°C)Time (min) Shelf posi-tionHaunch ofvenison1.5 - 2 Top / BottomHeat180 - 200 60 - 90 11) Preheat the oven.Poul

Page 15 - 9.5 Baking on one level:

Food Temperature(°C)Time (min) Shelf position1st side 2nd sideFilet of beef 230 20 - 30 20 - 30 3Back of pork 210 - 230 30 - 40 30 - 40 2Back of veal

Page 16 - Biscuits

Food Quantity(kg)Defrostingtime (min)Further de-frosting time(min)CommentsChicken 1 100 - 140 20 - 30 Put the chicken on an upturnedsaucer in a big pl

Page 17 - 9.6 Bakes and gratins

VegetablesFood Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Carrots1)160 - 170 50 - 60 5 - 10Cucumbers 160 - 170 5

Page 18 - 9.8 Pizza Setting

Baking on one level. Baking in tinsFood Function Temperature(°C)Time(min)Shelf posi-tionFatless sponge cake /Fatless sponge cakeTrue Fan Cooking 140 -

Page 19 - 9.10 Roasting tables

Food Function Temperature(°C)Time (min) Shelf positionBeef Steak / BeefSteakGrilling max24 - 301)2)41) Preheat the oven for 5 minutes.2) Turn halfway

Page 20 - Preheat the oven

The Aqua cleaning procedure useshumidity to help remove remaining fatand food particles from the oven.1. Put 300 ml of water into the Aquacleaning con

Page 21 - 9.11 Grilling

45°4. Hold the door with one hand on eachside and pull it away from theappliance at an upwards angle.5. Put the door with the outer sidedown on a soft

Page 22 - 9.13 Defrost

11. TROUBLESHOOTINGWARNING!Refer to Safety chapters.11.1 What to do if...Problem Possible cause RemedyYou cannot activate or oper-ate the oven. The di

Page 23 - 9.14 Preserving - Bottom Heat

damages that are the result of incorrect installation orusage. Always keep the instructions in a safe andaccessible location for future reference.1.1

Page 24 - 9.16 Information for test

11.2 Service dataIf you cannot find a solution to theproblem yourself, contact your dealer oran Authorised Service Centre.The necessary data for the s

Page 25 - Grilling

When the cooking duration is longerthan 30 minutes, reduce the oventemperature to minimum 3 - 10 minutesbefore the end of the cooking time,depending o

Page 26 - 10. CARE AND CLEANING

www.aeg.com/shop867336369-B-132017

Page 27 - 10.6 Removing and installing

• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• Do not use a steam cleaner to clean t

Page 28 - The top lamp

such a way that it cannot be removedwithout tools.• Connect the mains plug to the mainssocket only at the end of theinstallation. Make sure that there

Page 29 - 11. TROUBLESHOOTING

• Before maintenance, deactivate theappliance and disconnect the mainsplug from the mains socket.• Make sure the appliance is cold.There is the risk t

Page 30 - 12. ENERGY EFFICIENCY

3.2 AccessoriesWire shelfFor cookware, cake tins, roasts.Grill- / Roasting panTo bake and roast or as a pan to collectfat.TrivetFor roasting and grill

Page 31 - 13. ENVIRONMENTAL CONCERNS

5.1 Activating anddeactivating the applianceIt depends on the model ifyour appliance has lamps,knob symbols orindicators:• The lamp turns on whenthe a

Page 32 - 867336369-B-132017

Oven function ApplicationTrue Fan Cook-ing PLUSTo add humidity during the cooking. To get the rightcolour and crispy crust during baking. To give more

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