AEG CCS6730ACB Manuel d'utilisateur

USER MANUALEN User ManualCookerCCS6730ACB

Symbols FunctionDouble zone1 - 9 Heat settingsUse the residual heat todecrease energyconsumption. Deactivate thecooking zone approximately5 - 10 minut

Heat setting Use to: Time(min)Hints2 - 3 Simmer rice and milkbaseddishes, heat up ready-cookedmeals.25 - 50 Add at least twice as much liq-uid as rice

8.1 Top oven functionsSymbol Oven function ApplicationOff position The oven is off.Oven Lamp To turn on the lamp without a cooking function.100 - 250

8.3 Activating anddeactivating the top / mainovenIt depends on the model ifyour appliance has knobsymbols, indicators orlamps:• The indicator comes on

Push the deep pan between the guidebars of the shelf support and the wireshelf on the guide bars above.• All accessories have smallindentations at the

9.2 ButtonsButton Function DescriptionMINUS To set the time.CLOCK To set a clock function.PLUS To set the time.9.3 Setting the Minute MinderPress or

10.4 Tips on bakingBaking results Possible cause RemedyThe bottom of the cakeis not browned suffi-ciently.The shelf position is incor-rect.Put the cak

Food Temperature (°C) Time (min) Shelf posi-tionCakes: Meringues 90 - 100 150 - 180 2Cakes: Flapjack 160 - 170 25 - 30 2Cakes: Shortbread 130 - 150 45

10.6 Thermaflow® Baking -Main OvenShelf positions are notcritical but ensure that theoven accessories are evenlyspaced when more than oneis used.Food

10.7 Moist Fan Baking Food Temperature (°C) Time (min) Shelf posi-tionLasagne 190 - 210 60 - 80 3Cannelloni 180 - 200 70 - 85 3Potato gratin 190 - 210

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

Food Temperature(°C)Water inthe cavityemboss-ment (ml)Preheatingtime (min)Time (min) Shelfposi-tionLasagne 200 200 10 35 - 45 2Food regenerationFood T

To keep meat more succulent:• roast lean meat in the roasting tin withthe lid or use roasting bag.• baste large roasts and poultry withtheir juices se

Food Time (min) Shelf positionChops - Pork 20 - 25 2 - 3Fish - Whole / Trout / Makarel 10 - 12 2Fillets - Plaice / Cod 4 - 6 2Kebabs 12 - 18 2 - 3Kidn

Top ovenFood Function Temper-ature(°C)Time (min) Accesso-riesShelfpositionSmall cakes (20 smallcakes per tray)ConventionalCooking150 20 - 30 Tray 2App

WARNING!Keep children away whenyou clean the oven at a hightemperature. The ovensurface becomes very hotand there is a risk of burns.CAUTION!Always tu

2. Hold the door trim on the top edgeof the door at the two sides and pushinwards to release the clip seal.1213. Pull the door trim to the front torem

12. TROUBLESHOOTINGWARNING!Refer to Safety chapters.12.1 What to do if...Problem Possible cause RemedyYou cannot activate the ap-pliance.The appliance

Problem Possible cause RemedyThe water comes out of thecavity embossment.There is to much water in thecavity embossment.Deactivate the oven andmake su

13.3 Levelling of the applianceUse small feet on the bottom ofappliance to set the appliance topsurface level with other surfaces.13.4 Electrical inst

14. ENERGY EFFICIENCY14.1 Product information for hob according to EU 66/2014Model identification CCS6730ACBType of hob Hob inside Freestanding Cooker

manufacturer is not responsible for any injuries ordamages that are the result of incorrect installation orusage. Always keep the instructions in a sa

Number of cavities 2Heat source ElectricityVolumeTop oven: 39 lMain oven: 73 lType of oven Oven inside Freestanding CookerMass 59.6 kgEN 60350-1 - Hou

ENGLISH 31

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• This appliance is not intended to be used on a ships,boats or vessels.• Do not install the appliance behind a decorative doorin order to avoid overh

• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• If the mains power supply cable is da

• Make sure that the parameters on therating plate are compatible with theelectrical ratings of the mains powersupply.• Always use a correctly install

• Be careful not to let objects orcookware fall on the appliance. Thesurface can be damaged.• Do not activate the cooking zoneswith empty cookware or

3. PRODUCT DESCRIPTION3.1 General overview12334556543218321471Control panel and hob2Air vents for the cooling fan3Heating element4Lamp5Shelf support,

7Temperature indicator / symbol forthe top oven3.4 Accessories• Wire shelfFor cookware, cake tins, roasts.• Grill- / Roasting panTo bake and roast or