AEG CIB6740ACM Manuel d'utilisateur Page 1

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USER
MANUAL
EN User Manual
Cooker
CIB6740ACB
CIB6740ACM
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Résumé du contenu

Page 1 - CIB6740ACM

USER MANUALEN User ManualCookerCIB6740ACBCIB6740ACM

Page 2 - SAFETY INFORMATION

5. HOB - DAILY USEWARNING!Refer to Safety chapters.5.1 Hob control panel3214568 7Use the sensor fields to operate the appliance. The displays, indicat

Page 3 - General Safety

Display Description - / - The cooking zone operates.The dot means a change by half of a heating level.Pause operates.Automatic Heat Up operates.Po

Page 4

Heat setting The hob deacti-vates after3 - 4 5 hours5 4 hours6 - 9 1.5 hour5.6 Automatic Heat UpIf you activate this function you can get anecessary h

Page 5 - SAFETY INSTRUCTIONS

Minute MinderYou can use this function as a MinuteMinder when the hob is activated andthe cooking zones do not operate. Theheat setting display shows

Page 6 - 2.2 Electrical Connection

6. HOB - HINTS AND TIPSWARNING!Refer to Safety chapters.6.1 CookwareFor induction cooking zonesa strong electro-magneticfield creates the heat in thec

Page 7 - 2.7 Disposal

6.4 Öko Timer (Eco Timer)To save energy, the heater of thecooking zone deactivates before thecount down timer sounds. The differencein the operation t

Page 8 - 3. PRODUCT DESCRIPTION

7. HOB - CARE AND CLEANINGWARNING!Refer to Safety chapters.7.1 General information• Clean the hob after each use.• Always use cookware with a cleanbas

Page 9 - 4. BEFORE FIRST USE

8.2 Main oven functionsSymbol Oven function ApplicationOff position The oven is off.Full Grill To grill flat food and to toast bread.Conventional Cook

Page 10 - 5. HOB - DAILY USE

8.3 Activating anddeactivating the top / mainovenIt depends on the model ifyour appliance has knobsymbols, indicators orlamps:• The indicator comes on

Page 11 - 5.5 Automatic Switch Off

Push the deep pan between the guidebars of the shelf support and the wireshelf on the guide bars above.• All accessories have smallindentations at the

Page 12 - 5.7 PowerBoost

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

Page 13

Put the baking tray or deep pan on thetelescopic runners.Put the wire shelf on the deep pan. Putthe wire shelf and the deep pan on thetelescopic runne

Page 14 - 6. HOB - HINTS AND TIPS

Clock function Application TIME DELAY To combine DURATION and END function.MINUTE MINDER To set countdown time. This function has no effect on theoper

Page 15 - 6.5 Examples of cooking

9.8 Cancelling the clockfunctions1. Press the again and again untilthe necessary function indicatorstarts to flash.2. Press and hold .The clock fun

Page 16 - 8. OVEN - DAILY USE

Baking results Possible cause RemedyThe cake is too dry. The oven temperature istoo low.The next time you bake, set ahigher oven temperature.The bakin

Page 17 - 8.2 Main oven functions

Food Temperature (°C) Time (min) Shelf posi-tionFruit Pies, Crumbles 190 - 200 30 - 50 2Milk Puddings 150 - 170 90 - 120 2Pasta Lasagne etc. 170 - 180

Page 18

Food Temperature (°C) Time (min) Shelf posi-tionCakes: Madeira 140 - 160 60 - 80 3Cakes: Rich Fruit 130 - 140 120 - 150 3Cakes: Christmas 130 - 140 18

Page 19 - 8.8 Telescopic runners

10.8 True Fan Cooking PLUSBakeryFood Temperature(°C)Water inthe cavityemboss-ment (ml)Preheatingtime (min)Time (min) Shelfposi-tionWhite bread 180 150

Page 20 - 9. OVEN - CLOCK FUNCTIONS

Food Temperature(°C)Water inthe cavityemboss-ment (ml)Preheatingtime (min)Time (min) Shelfposi-tionMeat 110 100 10 15 - 25 2RoastingFood Tempera-ture

Page 21 - 9.7 Setting the MINUTE

Food Temperature (°C) Time (min)Chicken 180 - 200 20 - 25 minutes per 0.5 kg (1 lb) and 20 minutesoverTurkey / Goose 170 - 190 15 - 20 minutes per 0.5

Page 22 - 10. OVEN - HINTS AND TIPS

Food Time (min) Shelf positionSteaks: Well Done 12 - 15 3Toasted Sandwiches 3 - 4 310.13 Information for test institutesMain ovenFood Function Temper-

Page 23 - ENGLISH 23

manufacturer is not responsible for any injuries ordamages that are the result of incorrect installation orusage. Always keep the instructions in a sa

Page 24 - Main Oven

Food Function Temper-ature(°C)Time (min) Accesso-riesShelfpositionShortbread/PastrystripConventionalCooking140 25 - 35 Tray 2Toast Full Grill - 30 - 4

Page 25 - 10.7 Moist Fan Baking

The walls with a catalytic coating are self-cleaning. They absorb fat which collectson the walls while the applianceoperates.To support the self-clean

Page 26 - 10.8 True Fan Cooking PLUS

3. Pull the door trim to the front toremove it.4. Remove the glass panels.To install the panels, do the same stepsin reverse.11.7 Removing and cleanin

Page 27 - 10.10 Thermaflow® - Main Oven

Problem Possible cause RemedyYou cannot activate the ap-pliance.The fuse is blown. Make sure that the fuse isthe cause of the malfunction.If the fuse

Page 28 - 10.12 Dual Grill - Top Oven

Problem Possible cause RemedyThe oven does not heat up. The oven is deactivated. Activate the oven.The oven does not heat up. The clock is not set. Se

Page 29 - Top oven

13.3 Levelling of the applianceUse small feet on the bottom ofappliance to set the appliance topsurface level with other surfaces.13.4 Electrical inst

Page 30 - 11. OVEN - CARE AND CLEANING

14. ENERGY EFFICIENCY14.1 Product information for hob according to EU 66/2014Model identification CIB6740ACBCIB6740ACMType of hob Hob inside Freestand

Page 31

Number of cavities 2Heat source ElectricityVolumeTop oven: 39 lMain oven: 73 lType of oven Oven inside Freestanding CookerMassCIB6740ACB 64.7 kgCIB674

Page 34 - 13. INSTALLATION

• This appliance is intended for use up to an altitude of2000 m above sea level.• This appliance is not intended to be used on a ships,boats or vessel

Page 35 - 13.6 Terminal board

www.aeg.com/shop867337953-A-232018

Page 36 - 14. ENERGY EFFICIENCY

• Always use oven gloves to remove or put inaccessories or ovenware.• Before maintenance cut the power supply.• Ensure that the appliance is switched

Page 37 - 15. ENVIRONMENTAL CONCERNS

2.2 Electrical ConnectionWARNING!Risk of fire and electricshock.• All electrical connections should bemade by a qualified electrician.• The appliance

Page 38

– do not keep moist dishes andfood in the appliance after youfinish the cooking.– be careful when you remove orinstall the accessories.• Discoloration

Page 39 - ENGLISH 39

3. PRODUCT DESCRIPTION3.1 General overview12334556543218321471Control panel and hob2Air vents for the cooling fan3Heating element4Lamp5Shelf support,

Page 40 - 867337953-A-232018

7Temperature indicator / symbol forthe top oven3.4 Accessories• Wire shelfFor cookware, cake tins, roasts.• Grill- / Roasting panTo bake and roast or

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