AEG BP8314001M Manuel d'utilisateur

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EN User Manual
Oven
BP8314001
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Résumé du contenu

Page 1 - BP8314001

EN User ManualOvenBP8314001

Page 2 - CUSTOMER CARE AND SERVICE

Symbol FunctionCalculation The appliance calculates the time forcooking.Heat-up Indicator The display shows the temperature inthe appliance.Fast Heat

Page 3 - General Safety

6.2 The menus in overviewMain menuSym-bolMenu item ApplicationAssisted Cooking Contains a list of automatic programmes.Heating Functions Contains a li

Page 4 - 2. SAFETY INSTRUCTIONS

Sym-bolSubmenu DescriptionOdour Filter Activates or deactivates the function. Preventssmell during cooking. When off, it cleans itself pe-riodically.S

Page 5 - 2.4 Care and cleaning

Heating function ApplicationDefrost To defrost frozen food.Bottom Heat To bake cakes with crispy bottom and to preservefood.Dough Proving For controll

Page 6 - 2.7 Disposal

7. CLOCK FUNCTIONS7.1 Clock functions tableClock function ApplicationMinute Minder To set a countdown (max. 2 h 30 min). Thisfunction has no effect on

Page 7 - 3. PRODUCT DESCRIPTION

7.3 Heat + HoldConditions for the function:• The set temperature is more than 80°C.• The function: Duration is set.The function: Heat + Hold keepsprep

Page 8 - 4. CONTROL PANEL

The automatic programme starts.6. You can change the weight at anytime. Press or to change theweight.7. When the time ends, an acousticsignal soun

Page 9 - 4.2 Display

Deep pan:Push the deep pan between the guidebars of the shelf support.Wire shelf and the deep pan together:Push the deep pan between the guidebars of

Page 10 - 6. DAILY USE

10. ADDITIONAL FUNCTIONS10.1 Favourite ProgrammeYou can save your favourite settings,such as duration, temperature or heatingfunction. They are availa

Page 11 - 6.2 The menus in overview

If the Pyrolysis functionoperates, the door is lockedand the symbol of a keycomes on in the display.To deactivate the function, press . Thedisplay sh

Page 12 - 6.3 Heating Functions

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS.

Page 13 - 6.7 Residual heat

The temperature and bakingtimes in the tables areguidelines only. Theydepend on the recipes andthe quality and quantity ofthe ingredients used.11.1 In

Page 14 - 7. CLOCK FUNCTIONS

Baking results Possible cause RemedyThe cake sinks and becomessoggy, lumpy or streaky.The baking time is too short. Set a longer baking time. You cann

Page 15 - 8. AUTOMATIC PROGRAMMES

Food Function Temperature(°C)Time (min) Shelf positionApple pie / Ap-ple pie (2 tinsØ20 cm, diago-nally off set)True Fan Cook-ing160 60 - 90 2Apple pi

Page 16 - 9. USING THE ACCESSORIES

Food Function Temperature(°C)Time (min) Shelf positionFruit flans (madewith yeastdough / spongemixture)2)ConventionalCooking170 35 - 55 3Fruit flans m

Page 17 - 9.3 Telescopic runners

Food Function Temperature(°C)Time (min) Shelf positionRolls ConventionalCooking190 - 2101)10 - 25 3Small cakes /Small cakes (20per tray)True Fan Cook-

Page 18 - 10. ADDITIONAL FUNCTIONS

FoodType of foodTemperature(°C)Time (min) Shelf positionSweet dishes 180 - 200 45 - 60 2Ring cake or brioche 160 - 170 50 - 70 1Plaited bread / bread

Page 19 - HINTS AND TIPS

Food Temperature(°C)Time (min) Shelf position2 positions 3 positionsBiscuits madewith yeastdough160 - 170 30 - 60 1 / 4 -Puff pastries170 - 1801)30 -

Page 20 - 11.4 Tips on baking

Food Temperature (°C) Time (min) Shelf positionPizza (with a lot oftopping)180 - 200 20 - 30 2Tarts 180 - 200 40 - 55 1Spinach flan 160 - 180 45 - 60

Page 21 - 11.5 Baking on one level:

11.12 Roasting tablesBeefFood Quantity Function Tempera-ture (°C)Time (min) Shelf posi-tionPot roast 1 - 1.5 kg Convention-al Cooking230 120 - 150 1Ro

Page 22

Food Quantity(kg)Function Temperature(°C)Time (min) Shelf posi-tionSaddle oflamb1 - 1.5 Turbo Grill-ing160 - 180 40 - 60 1GameFood Quantity Function T

Page 23 - Biscuits

1. SAFETY INFORMATIONBefore the installation and use of the appliance,carefully read the supplied instructions. Themanufacturer is not responsible i

Page 24 - 11.7 Moist Fan Baking

11.13 Grilling• Always grill with the maximumtemperature setting.• Set the shelf into the shelf position asrecommended in the grilling table.• Always

Page 25 - 11.8 Multilevel Baking

Food Temperature (°C) Time (min) Shelf positionFrench Fries, thick 200 - 220 25 - 35 3Wedges / Cro-quettes220 - 230 20 - 35 3Hash Browns 210 - 230 20

Page 26 - 11.10 Pizza Setting

Food Quantity Defrostingtime (min)Further de-frosting time(min)CommentsMeat 1 kg 100 - 140 20 - 30 Turn halfway through.Meat 500 g 90 - 120 20 - 30 Tu

Page 27 - 11.11 Roasting

VegetablesFood Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Carrots1)160 - 170 50 - 60 5 - 10Cucumbers 160 - 170 5

Page 28 - 11.12 Roasting tables

Food Temperature (°C) Time (min) Shelf positionWhite Bread 180 - 200 40 - 60 2Baguette 200 - 220 35 - 45 2Brioche 180 - 200 40 - 60 2Ciabatta 200 - 22

Page 29 - Fish (steamed)

GameFood Food core temperature (°C)Saddle of hare 70 - 75Leg of hare 70 - 75Whole hare 70 - 75Saddle of venison 70 - 75Leg of venison 70 - 75FishFood

Page 30 - 11.14 Frozen foods

12.3 PyrolysisCAUTION!Remove all accessories andremovable shelf supports.The pyrolytic cleaningprocedure cannot start:• if you did not remove the core

Page 31 - 11.15 Defrost

and push inwards to release the clipseal.12B7. Pull the door trim to the front toremove it.8. Hold the door glass panels on theirtop edge one by one a

Page 32 - 11.16 Preserving

13.1 What to do if...Problem Possible cause RemedyThe oven does not heat up. The oven is deactivated. Activate the oven.The oven does not heat up. The

Page 33 - 11.18 Bread Baking

We recommend that you write the data here:Model (MOD.) ...Product number (PNC) ...

Page 34 - Mutton / lamb

• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• Do not use a steam cleaner to clean t

Page 35 - 12. CARE AND CLEANING

min.50 mm==5941557959458911421546min. 55020600min. 56054835min. 5502059415579590min. 5605945891142154654835max. R1200 mm130140alternativ 100H05VV-FH05

Page 36 - 12.4 Removing and installing

90°2x3,5x2515. ENERGY EFFICIENCY15.1 Product Fiche and information according to EU 65-66/2014Supplier's name AEGModel identification BP8314001MEn

Page 37 - TROUBLESHOOTING

Energy consumption with a standard load, fan-forcedmode0.79 kWh/cycleNumber of cavities 1Heat source ElectricityVolume 71 lType of oven Built-In OvenM

Page 39 - 14. INSTALLATION

www.aeg.com/shop867316708-A-132015

Page 40

• The shock protection of live andinsulated parts must be fastened insuch a way that it cannot be removedwithout tools.• Connect the mains plug to the

Page 41 - 15. ENERGY EFFICIENCY

• Before maintenance, deactivate theappliance and disconnect the mainsplug from the mains socket.• Make sure the appliance is cold.There is the risk t

Page 42 - ENVIRONMENT CONCERNS

• Cut off the mains cable and discard it.• Remove the door catch to preventchildren and pets to get closed in theappliance.2.8 Service• To repair the

Page 43 - ENGLISH 43

Telescopic runnersFor shelves and trays.4. CONTROL PANEL4.1 Electronic programmer21 3 4 5 76 8 9 10 11Use the sensor fields to operate the appliance.S

Page 44 - 867316708-A-132015

SensorfieldFunction Comment7Up key To move up in the menu.8OK To confirm the selection or setting.9Back key To go back one level in the menu. To show

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