AEG BE5014321M Manuel d'utilisateur

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Page 1 - BE5014721

EN User ManualSteam ovenBE5014321BE5014701BE5014721

Page 2 - CUSTOMER CARE AND SERVICE

5.8 Steam Cooking1. Set the function .2. Press the cover of the water drawerto open it. Fill the water drawer withwater until the Tank Full indicator

Page 3 - General Safety

The water tank can havesome water when thedisplay shows symbol. Wait until thewater flow from thewater outlet valve stops.5. Remove the connector from

Page 4 - 2. SAFETY INSTRUCTIONS

First you set the seconds, then theminutes and then the hours.At first, the time is calculated inminutes and seconds. When the timeyou set is longer t

Page 5 - 2.5 Care and cleaning

The display shows the symbol of the coretemperature sensor and the default coretemperature.4. Press to save the new coretemperature, or wait 10 seco

Page 6 - 3. PRODUCT DESCRIPTION

°CMake sure you push back the telescopicrunners fully in the appliance before youclose the oven door.7.3 Accessories for steamcookingThe steam kit acc

Page 7 - DAILY USE

Steel grill (E)• Do not put the hot baking dish oncold / wet surfaces.• Do not put cold liquids in the bakingdish when it is hot.• Do not use the baki

Page 8 - 5.3 Oven functions

Make sure that you do not crush theinjector tube or let it touch a heatingelement on the top of the oven.4. Set the oven for the steam cookingfunction

Page 9 - 5.7 Heat-up indicator

To deactivate the Child Lock, repeat step2.8.2 Using the Function LockYou can activate the Function Lockfunction only when the applianceoperates.The F

Page 10 - 5.10 Emptying the water tank

9.1 Inner side of the doorIn some models, on the inner side ofthe door you can find:• the numbers of the shelf positions.• information about the oven

Page 11 - 6. CLOCK FUNCTIONS

Food Conventional Cooking True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionApplecake (Ap-ple pie)1)

Page 12 - 7. USING THE ACCESSORIES

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS.

Page 13 - 7.2 Telescopic Runners

Food Conventional Cooking True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionMeringues- one level120

Page 14 - 7.3 Accessories for steam

Food Conventional Cooking True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionScones1)200 3 190 3 10 -

Page 15

Food Conventional Cooking True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionShoulderof pork180 2 170

Page 16 - ADDITIONAL FUNCTIONS

Food Quantity Tempera-ture (°C)Time (min) Shelf posi-tionPieces (g) 1st side 2nd sidePork chops 4 600 max. 12 - 16 12 - 14 4Chicken(cut in 2)2 1000 ma

Page 17 - HINTS AND TIPS

VealFood Quantity (kg) Temperature(°C)Time (min) Shelf positionRoast veal 1 160 - 180 90 - 120 1 or 2Knuckle of veal 1.5 - 2 160 - 180 120 - 150 1 or

Page 18

Food Quantity(g)Defrostingtime (min)Further defrost-ing time (min)CommentsTrout 150 25 - 35 10 - 15 -Strawberries 300 30 - 40 10 - 20 -Butter 250 30 -

Page 19 - ENGLISH 19

9.11 True Fan + SteamCakes and pastriesFood Tempera-ture (°C)Time (min) Shelf po-sitionCommentsApple cake1)160 60 - 80 2 In a 20 cm cake mouldTarts 17

Page 20 - Bread and pizza

MeatFood Quantity (g) Tempera-ture (°C)Time(min)Shelf posi-tionCommentsRoast pork 1000 180 90 - 110 2 On a wire shelfVeal 1000 180 90 - 110 2 On a wir

Page 21

Food Temperature(°C)Time (min) Shelf posi-tionCommentsVegetables1)140 10 - 15 2 Reheat on a plate1) Preheat the oven for 10 minutes.9.12 Cooking in th

Page 22 - 9.7 Grilling

Side dishesFood Temperature (°C) Time (min) Shelf positionRice 150 35 - 40 2Unpeeled potatoes,medium150 50 - 60 2Boiled potatoes,quartered150 35 - 45

Page 23 - 9.8 Turbo Grilling

1. SAFETY INFORMATIONBefore the installation and use of the appliance,carefully read the supplied instructions. Themanufacturer is not responsible i

Page 24 - 9.9 Defrost

10.2 Stainless steel oraluminium appliancesClean the oven door with awet sponge only. Dry it witha soft cloth.Do not use steel wool, acidsor abrasive

Page 25 - 9.10 Drying - True Fan

CALCIUM QUANTITY TABLE INDICATED FROM W.H.O. (World Health Organization)Calcium depos-itWater hardness Water classifi-cationRun decalcifica-tion every

Page 26 - 9.11 True Fan + Steam

3. Close the oven door halfway to thefirst opening position. Then pullforward and remove the door from itsseat.4. Put the door on a soft cloth on asta

Page 27 - Steam reheating

A BMake sure that you install the middlepanel of glass in the seats correctly.10.7 Replacing the lampPut a cloth on the bottom of the interiorof the a

Page 28 - 9.12 Cooking in the dietary

Problem Possible cause RemedyThe oven does not heat up. The fuse is released. Make sure that the fuse isthe cause of the malfunction.If the fuse relea

Page 29 - 10. CARE AND CLEANING

Problem Possible cause RemedyThe appliance is activatedand does not heat up. Thefan does not operate. Thedisplay shows "Demo".The demo mode

Page 30

12.1 Building In5941657321548min. 55020600min. 5605585891145943555821548min. 5502058959411416573590min. 5605943512.2 Securing the appliance tothe cabi

Page 31 - 10.6 Cleaning the oven door

Frequency 50 Hz14. ENERGY EFFICIENCY14.1 Product Fiche and information according to EU 65-66/2014Supplier's name AEGModel identificationBE5014321

Page 32

cooking and activate only when youneed it.• Keep food warm - if you want to usethe residual heat to keep the mealwarm, choose the lowest possibletempe

Page 34

• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• Do not use a steam cleaner to clean t

Page 35 - 12. INSTALLATION

www.aeg.com/shop867310797-B-422014

Page 36 - TECHNICAL INFORMATION

• Connect the mains plug to the mainssocket only at the end of theinstallation. Make sure that there isaccess to the mains plug after theinstallation.

Page 37 - 14. ENERGY EFFICIENCY

• Before maintenance, deactivate theappliance and disconnect the mainsplug from the mains socket.• Make sure the appliance is cold.There is the risk t

Page 38 - 15. ENVIRONMENT CONCERNS

3.2 Accessories• Wire shelfFor cookware, cake tins, roasts.• Baking trayFor cakes and biscuits.• Grill- / Roasting panTo bake and roast or as pan to c

Page 39 - ENGLISH 39

5.2 Activating anddeactivating the applianceIt depends on the model ifyour appliance has knobsymbols, indicators orlamps:• The indicator comes onwhen

Page 40 - 867310797-B-422014

Oven function ApplicationTrue Fan +SteamTo steam dishes. Use this function to decrease thelength of the cooking time and to preserve the vitaminsand n

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