AEG BS7304001M Manuel d'utilisateur

USER MANUALPROCOMBI® PLUSBS7304001BS7304021BS730410KEN

5. BEFORE FIRST USEWARNING!Refer to Safety chapters.5.1 Initial CleaningRemove all accessories and removableshelf supports from the appliance.Refer to

Oven function ApplicationMoist Fan Baking To save energy when you bake and cook dry bakedgoods. Also to bake baked goods in tins on 1 shelf po-sition.

6.3 Setting the oven function1. Activate the appliance with or .The display shows the set temperature,the symbol and the number of the ovenfunction

When the appliance cools down, soak upall remaining water from the steamgenerator with the sponge. If necessary,clean the steam generator with somevin

flashes in the display.3. Use or to set the END and or to confirm. First you set theminutes and then the hours.When the set time ends, an acous

8.1 Automatic programmesProgramme number Programme name1 VEGETABLES, TRADITIONAL2 POTATO GRATIN3 FARMER BREAD4 ROLLS5 FILLET OF FISH6 POACHED FISH (TR

8.2 Recipes onlineYou can find the recipes forthe automatic programmesspecified for this applianceon our website. To find theproper Recipe Book checkt

9.1 Core temperature sensorThere are two temperatures to be set:the oven temperature and the coretemperature.The core temperature sensor measuresthe c

When the meat is at the set coretemperature, an acoustic signal soundsfor two minutes and the value of the coretemperature and flash. The applianced

2. Put the deep pan into the oven onthe necessary shelf position.You can use the trivet to grill flat dishesin large quantities and to toast.1. Put th

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS.

You can deactivate theappliance when the FunctionLock is on. When youdeactivate the appliance,the Function Lockdeactivates.10.4 Using the settings men

10.7 Cooling fanWhen the appliance operates, thecooling fan activates automatically tokeep the surfaces of the appliance cool.If you deactivate the ap

almost the same. Add the largestquantity of water necessary for one ofthe dishes in the operation. Put thedishes into the correct cookware andthen on

Food Temperature (°C) Time (min) Shelf position Water inthe wa-terdrawer(ml)Beetroot 96 70 - 90 2 800 + 400Black salsify 96 35 - 45 2 600Celery, cubed

Food Temperature (°C) Time (min) Shelf position Water in thewater drawer(ml)Bread dump-ling96 35 - 45 2 600Tagliatelle,fresh96 20 - 25 2 450Polenta (l

Food Temperature (°C) Time (min) Shelf position Water in thewater drawer(ml)Kasseler (smokedloin of pork),poached90 90 - 110 2 800 + 300Tafelspitz (pr

Food Turbo Grilling (first step: cookmeat)Full Steam (second step: add vege-tables)Tempera-ture (°C)Time (min) Shelf posi-tionTempera-ture (°C)Time (m

Food Temperature (°C) Time (min) Shelf positionRoast pork 1000 g 160 - 180 90 - 100 2Roast beef 1000 g 180 - 200 60 - 90 2Roast veal 1000 g 180 80 - 9

11.9 Tips on bakingBaking results Possible cause RemedyThe bottom of the cake isnot browned sufficiently.The shelf position is incor-rect.Put the cake

Food Function Temperature(°C)Time (min) Shelf positionFlan base - shortpastryTrue Fan Cook-ing170 - 180 1)10 - 25 2Flan base -sponge mixtureTrue Fan C

1. SAFETY INFORMATIONBefore the installation and use of the appliance,carefully read the supplied instructions. Themanufacturer is not responsible i

Food Function Temperature(°C)Time (min) Shelf positionFruit flans (madewith yeastdough / spongemixture)2)True Fan Cook-ing150 35 - 55 3Fruit flans (ma

Food Function Temperature(°C)Time (min) Shelf positionPuff pastries True Fan Cook-ing170 - 1801)20 - 30 3Rolls True Fan Cook-ing1601)10 - 25 3Rolls Co

11.12 Moist Fan BakingFoodType of foodTemperature(°C)Time (min) Shelf positionPasta bake 180 - 200 45 - 60 2Lasagne 180 - 200 45 - 60 2Potato gratin 1

Food Temperature(°C)Time (min) Shelf position2 positions 3 positionsBiscuits madewith egg white,meringues80 - 100 130 - 170 1 / 4 -Macaroons 100 - 120

11.15 Pizza SettingFood Temperature (°C) Time (min) Shelf positionPizza (thin crust)200 - 230 1)2)15 - 20 2Pizza (with many top-pings)180 - 200 20 - 3

11.17 Roasting tablesBeefFood Quantity Function Tempera-ture (°C)Time (min) Shelf posi-tionPot roast 1 - 1.5 kg Convention-al Cooking230 120 - 150 1Ro

Food Quantity(kg)Function Temperature(°C)Shelf posi-tionTime (min) Shelf posi-tionSaddle oflamb1 - 1.5 Turbo Grill-ing160 - 180 40 - 60 1GameFood Quan

11.18 GrillingAlways grill with the maximumtemperature setting.Set the shelf into the shelf position asrecommended in the grilling table.Always set th

Food Temperature (°C) Time (min) Shelf positionPizza Snacks, frozen 180 - 200 15 - 30 2French Fries, thin 200 - 220 20 - 30 3French Fries, thick 200 -

Food Quantity Defrostingtime (min)Further de-frosting time(min)CommentsChicken 1 kg 100 - 140 20 - 30 Put the chicken on an upturnedsaucer in a big pl

• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• Do not use a steam cleaner to clean t

VegetablesFood Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Carrots 1)160 - 170 50 - 60 5 - 10Cucumbers 160 - 170

11.23 Core temperature sensor tableBeefFood Food Core Temperature (°C)Rib / Fillet steak: rare 45 - 50Rib / Fillet steak: medium 60 - 65Rib / Fillet s

12. CARE AND CLEANINGWARNING!Refer to Safety chapters.12.1 Notes on cleaning• Clean the front of the appliance with asoft cloth with warm water and ac

steam generator. Wait forapproximately 10 minutes.2. Remove the water and vinegar withthe sponge.3. Put clean water (100 - 200 ml) into thewater drawe

2. Remove the metal ring and clean theglass cover.3. Replace the lamp with a suitable 300°C heat-resistant lamp.4. Attach the metal ring to the glassc

Problem Possible cause RemedyIt takes too long to cook thedishes or they cook tooquickly.The temperature is too lowor too high.Adjust the temperature

Energy efficiency class AEnergy consumption with a standard load, conven-tional mode1.09 kWh/cycleEnergy consumption with a standard load, fan-forcedm

ENGLISH 47

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• The shock protection of live andinsulated parts must be fastened insuch a way that it cannot be removedwithout tools.• Connect the mains plug to the

• Before maintenance, deactivate theappliance and disconnect the mainsplug from the mains socket.• Make sure the appliance is cold.There is the risk t

3.2 AccessoriesWire shelfFor cookware, cake tins, roasts.Baking trayFor cakes and biscuits.Grill- / Roasting panTo bake and roast or as a pan to colle

4. CONTROL PANEL4.1 Electronic programmer1 2 3 4 5 6 7 8 9 10Use the sensor fields to operate the appliance.SensorFieldFunction Description1- DISPLAY

SensorFieldFunction Description10MINUTE MINDER To set the Minute Minder.4.2 DisplayA B CDEFGA) Oven function symbolB) Temperature / time of day displa