AEG BS9314001M Manuel d'utilisateur

USER MANUALPRO COMBIBS9314001EN

Symbol FunctionTime Indication The display shows how long the heat-ing function operates.Calculation The appliance calculates the time forcooking.Heat

7.2 The menus in overviewMain menuSym-bolMenu item ApplicationHeating Functions Contains a list of heating functions.Assisted Cooking Contains a list

Sym-bolSubmenu DescriptionFactory Settings Resets all settings to factory settings.7.3 Heating FunctionsHeating function ApplicationFull Steam For veg

Heating function ApplicationTurbo Grilling To roast larger meat joints or poultry with boneson one shelf position. Also to make gratins and tobrown.Fa

Heating function ApplicationECO Roasting When you use this function during cooking, it al-lows you to optimize the energy consumption. Toget more info

To activate the function, hold for 3seconds. The heat-up indicatoralternates.7.9 Residual heatWhen you deactivate the appliance, thedisplay shows th

5. Press any symbol to stop the signal.8.3 Heat + HoldConditions for the function:• The set temperature is more than 80°C.• The function: Duration is

6. You can change the weight at anytime. Use the shuttle to change theweight.7. When the time ends, an acousticsignal sounds. Press any symbol todeact

8. Remove the core temperature sensorplug from the socket and remove thedish from the appliance.WARNING!There is a risk of burns as thecore temperatur

Deep pan:Push the deep pan between the guidebars of the shelf support.Wire shelf and the deep pan together:Push the deep pan between the guidebars of

CONTENTS1. SAFETY INFORMATION...32. CONDITIONS OF USE...

11. ADDITIONAL FUNCTIONS11.1 Favourite ProgrammeYou can save your favourite settings,such as duration, temperature or heatingfunction. They are availa

When you deactivate theappliance, the function alsodeactivates.11.4 Set + GoThe function lets you set a heatingfunction (or a programme) and use itlat

12.1 Inner side of the doorIn some models, on the inner side ofthe door you can find:• the numbers of the shelf positions.• information about the heat

12.5 Full Steam / ECO SteamWARNING!Do not open the appliancedoor when the function isactivated. There is a risk ofburns.The function is applicable for

Food Temperature (°C) Time (min) Shelf position Water inthe wa-terdrawer(ml)Lamb’s lettuce,florets96 20 - 25 2 450Brusselssprouts96 30 - 40 2 550Beetr

Food Temperature (°C) Time (min) Shelf position Water in thewater drawer(ml)Boiled pota-toes, quar-tered96 35 - 40 2 600Bread dump-ling96 35 - 45 2 60

Food Temperature (°C) Time (min) Shelf position Water in thewater drawer(ml)Veal / pork loinwithout leg, 800 -1000 g90 80 - 90 2 800 + 300Kasseler (sm

Food Turbo Grilling (first step: cookmeat)Full Steam (second step: add vege-tables)Tempera-ture (°C)Time (min) Shelf posi-tionTempera-ture (°C)Time (m

Food Temperature (°C) Time (min) Shelf positionRice 85 20 - 25 2One-plate dishes 85 20 - 25 212.8 Quarter Steam + HeatAdd about 300 ml of water.Food T

• If you cannot find the settings for aspecial recipe, look for the one that isalmost the same.• You can extend baking times by 10 –15 minutes if you

1. SAFETY INFORMATIONBefore the installation and use of the appliance,carefully read the supplied instructions. Themanufacturer is not responsible f

12.11 Baking on one level:Baking in tinsFood Function Temperature(°C)Time (min) Shelf positionRing cake / Brio-cheTrue Fan Cook-ing150 - 160 50 - 70 1

Food Function Temperature(°C)Time (min) Shelf positionBread (ryebread):1. First part ofbaking pro-cedure.2. Second partof bakingprocedure.Conventional

Food Function Temperature(°C)Time (min) Shelf positionShort bread /Short bread /Pastry stripesTrue Fan Cook-ing140 20 - 35 3Short bread /Short bread /

Food Function Temperature(°C)Time (min) Shelf positionVegetables augratin1)Turbo Grilling 160 - 170 15 - 30 1Baguettes top-ped with meltedcheeseTrue F

Food Temperature(°C)Time (min) Shelf position2 positions 3 positionsDry streuselcake150 - 160 30 - 45 1 / 4 -1) Preheat the oven.Biscuits / small cake

Food Temperature (°C) Time (min) Shelf positionSpinach flan 160 - 180 45 - 60 1Quiche Lorraine 170 - 190 45 - 55 1Swiss Flan 170 - 190 45 - 55 1Apple

Food Quantity Function Tempera-ture (°C)Time (min) Shelf posi-tionRoast beef or fil-let: mediumper cm ofthicknessTurbo Grill-ing180 - 1901)6 - 8 1Roas

Food Quantity Function Temperature(°C)Time (min) Shelf posi-tionSaddle ofvenison1.5 - 2 kg ConventionalCooking210 - 220 35 - 40 1Haunch ofvenison1.5 -

GrillingFood Temperature(°C)Time (min) Shelf position1st side 2nd sideRoast beef 210 - 230 30 - 40 30 - 40 2Filet of beef 230 20 - 30 20 - 30 3Back of

Food Temperature (°C) Time (min) Shelf positionLasagne / Cannello-ni, frozen160 - 180 40 - 60 2Oven baked cheese 170 - 190 20 - 30 3Chicken Wings 190

• Always use oven gloves to remove or put inaccessories or ovenware.• Before maintenance cut the power supply.• Ensure that the appliance is switched

Food Quantity (kg) Temperature(°C)Time (min) Shelf positionFillet of beef 1 - 1.5 120 90 - 150 3Roast veal 1 - 1.5 120 120 - 150 1Steaks 0.2 - 0.3 120

Soft fruitFood Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Strawberries / Blue-berries / Raspber-ries / Ripe goos

FruitFood Temperature(°C)Time (h) Shelf position1 position 2 positionsPlums 60 - 70 8 - 10 3 1 / 4Apricots 60 - 70 8 - 10 3 1 / 4Apple slices 60 - 70

Pork Food core temperature (°C)Less Medium MoreChop (saddle),Smoked pork loin,Smoked loin poached75 78 82Veal Food core temperature (°C)Less Medium Mo

Casseroles - Precooked vegeta-blesFood core temperature (°C)Less Medium MoreZucchini Casserole,Broccoli Casserole,Fennel Casserole85 88 91Casseroles -

Install the shelf supports in the oppositesequence.13.3 Steam CleaningRemove the worst dirt manually.1. Put 250 ml of water with 3tablespoons of vineg

8. Hold the door glass panels on theirtop edge one by one and pull themup out of the guide.9. Clean the glass panel with water andsoap. Dry the glass

Problem Possible cause RemedyThe oven does not heat up. The necessary settings arenot set.Make sure that the settingsare correct.The oven does not hea

We recommend that you write the data here:Serial number (S.N.) ...15. INSTALLATIONWARNING!Refer to Safety chapte

min.50 mm==5941557959458911421546min. 55020600min. 56054835min. 5502059415579590min. 5605945891142154654835max. R1200 mm130140alternativ 100H05VV-FH05

• The sides of the appliance must stayadjacent to appliances or to units withthe same height.• The appliance is equipped with anelectric cooling syste

90°2x3,5x2516. ENERGY EFFICIENCY16.1 Product Fiche and information according to EU 65-66/2014Supplier's name AEGModel identification BS9314001MEn

Energy consumption with a standard load, fan-forcedmode0.83 kWh/cycleNumber of cavities 1Heat source ElectricityVolume 70 lType of oven Built-In OvenM

e) AEG is the brand controlled byElectrolux Home Products PtyLtd of 163 O’Riordan Street,Mascot NSW 2020, ABN 51 004762 341 in respect of Appliancespu

8. This warranty, the contract to which itrelates and the relationship betweenyou and Electrolux are governed bythe law applicable where theAppliance

AEG SERVICE NEW ZEALANDwww.aeg.co.nzFOR SERVICEor to find the address of your nearest authorised service centre in New ZealandFREE CALL 0800 10 66 10O

ENGLISH 55

www.aeg.com/auwww.aeg.com/shop867316768-B-312016

– do not keep moist dishes andfood in the appliance after youfinish the cooking.– be careful when you remove orinstall the accessories.• Discoloration

4. PRODUCT DESCRIPTION4.1 General overview21105467893543211Control panel2Electronic programmer3Water drawer4Socket for the core temperaturesensor5Heat

Telescopic runnersFor shelves and trays.Steam setOne unperforated and one perforatedfood container.The steam set drains the condensingwater away from

Sen-sorfieldFunction Comment5Time and addition-al functionsTo set different functions. When a heating functionoperates, touch the sensor field to set