AEG BP300311KM Manuel d'utilisateur

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Page 1 - BP300311K

EN User ManualOvenBP300311K

Page 2 - CUSTOMER CARE AND SERVICE

5.4 Activating the True FanCooking PLUS functionThis function allows to have animprovement of humidity during thecooking.WARNING!Risk of burns and dam

Page 3 - General Safety

5.6 DisplayA B CDEFGA. TimerB. Heat-up and residual heat indicatorC. Water drawer (selected models only)D. Core temperature sensor (selectedmodels onl

Page 4 - SAFETY INSTRUCTIONS

Press again and again toswitch between the clockfunctions.To confirm the settings ofthe clock functions, press or wait 5 seconds for anautomatic con

Page 5

Deep pan:Push the deep pan between the guidebars of the shelf support.Wire shelf and the deep pan together:Push the deep pan between the guidebars of

Page 6 - 2.6 Internal light

8. ADDITIONAL FUNCTIONS8.1 Using the Child LockWhen the Child Lock is on, the appliancecannot be activated accidentally.The door is locked , symbolsSA

Page 7 - 4. BEFORE FIRST USE

crusty outside. It decreases thecooking time and energyconsumption to a minimum.• Moisture can condense in theappliance or on the door glass panels.Th

Page 8 - 5. DAILY USE

Food Water in thecavity em-bossment(ml)Tempera-ture (°C)Time (min) Shelf po-sitionCommentsPlum cake,apple pie,cinnamonrolls150 160 - 180 30 - 60 2Use

Page 9 - 5.3 Oven functions

Food Water in thecavity em-bossment(ml)Tempera-ture (°C)Time (min) Shelf po-sitionCommentsRoast beef 200 200 50 - 60 2 Pyrex round trayChicken 200 210

Page 10 - 5.5 Fast heat up function

Food Top / Bottom Heat True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionSmallcakes - twolevels1)- -

Page 11 - 6. CLOCK FUNCTIONS

Food Top / Bottom Heat True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionVictoriasandwich1)170 1 160

Page 12 - 7. USING THE ACCESSORIES

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS.

Page 13

Food Top / Bottom Heat True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionCannello-ni1)180 - 190 2 18

Page 14 - HINTS AND TIPS

Food Top / Bottom Heat True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionHare 190 2 175 2 150 - 200

Page 15 - 9.3 Baking cakes

VealFood Quantity (kg) Temperature(°C)Time (min) Shelf positionRoast veal 1 160 - 180 90 - 120 1 or 2Knuckle of veal 1.5 - 2 160 - 180 120 - 150 1 or

Page 16 - Roasting

FoodType of foodTemperature(°C)Time (min) Shelf positionPotato gratin 190 - 210 55 - 80 2Sweet dishes 180 - 200 45 - 60 2Ring cake or brioche 160 - 17

Page 17 - 9.7 Baking and roasting table

Food Temperature(°C)Time (h) Shelf position1 position 2 positionsPeppers 60 - 70 5 - 6 3 1 / 4Vegetables forsour60 - 70 5 - 6 3 1 / 4Mushrooms 50 - 60

Page 18

Use maximum 6% vinegar withoutherbs.2. Let the vinegar dissolve the residuallimestone at the ambienttemperature for 30 minutes.3. Clean the cavity wit

Page 19 - Bread and pizza

To stop Pyrolysis before it iscompleted, turn the knob for theoven functions to the off position.6. When Pyrolysis is completed, thedisplay shows the

Page 20

5. Release the locking system toremove the glass panels.6. Turn the two fasteners by 90° andremove them from their seats.90°7. First lift carefully an

Page 21 - 9.8 Turbo Grilling

WARNING!Danger of electrocution!Disconnect the fuse beforeyou replace the lamp.The lamp and the lamp glasscover can be hot.CAUTION!Always hold the hal

Page 22 - 9.9 Moist Fan Baking

Problem Possible cause RemedySteam and condensationsettle on the food and in thecavity of the oven.You left the dish in the ovenfor too long.Do not le

Page 23 - 9.11 Drying - True Fan

1. SAFETY INFORMATIONBefore the installation and use of the appliance,carefully read the supplied instructions. Themanufacturer is not responsible f

Page 24 - 10. CARE AND CLEANING

Problem Possible cause RemedyThere is no good cookingperformance using the TrueFan Cooking PLUS function.You did not activate theTrue Fan Cooking PLUS

Page 25 - 10.5 Pyrolysis

12. INSTALLATIONWARNING!Refer to Safety chapters.12.1 Building In5941657321548min. 55020600min. 5605585891145943555821548min. 5502058959411416573590mi

Page 26 - 10.7 Cleaning the oven door

Energy Efficiency Index 100.0Energy efficiency class AEnergy consumption with a standard load, conven-tional mode0.93 kWh/cycleEnergy consumption with

Page 29

ENGLISH 35

Page 30 - 11.2 Service data

www.aeg.com/shop867323754-A-102016

Page 31 - 13. ENERGY EFFICIENCY

• Before maintenance cut the power supply.• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricsho

Page 32 - 14. ENVIRONMENTAL CONCERNS

cable. Should the mains cable needto be replaced, this must be carriedout by our Authorised Service Centre.• Do not let mains cables touch orcome near

Page 33 - ENGLISH 33

close the furniture panel until theappliance has cooled downcompletely after use.2.4 Care and cleaningWARNING!Risk of injury, fire, or damageto the ap

Page 34

• Before replacing the lamp, disconnectthe appliance from the power supply.• Only use lamps with the samespecifications.2.7 DisposalWARNING!Risk of in

Page 35 - ENGLISH 35

4.2 Setting the timeAfter the first connection to the mains, allsymbols in the display are on for someseconds. For the subsequent fewseconds the displ

Page 36 - 867323754-A-102016

3. To deactivate the appliance turn theknobs for the oven functions andtemperature to the off position.5.3 Oven functionsOven function ApplicationOff

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